My Favorite Seasoning: Four Season Salt Blend

Do you barbecue? Do you have Charred and Scruffed,  by Adam Lang — one of my top five cookbooks ever?  You don’t?  THEN YOU DON’T BARBECUE!  You just don’t! This book is a BIBLE — yes it is.  And I don’t dare approach the grill without having prayed with Adam Lang for a while.  I now…